---
title: Roasted Vegetable Salad
description: Try this tasty and easy vegetable roasted salad for your next side dish.
---

[Recipes ](https://www.centrafoods.com/recipes)

# [Roasted Vegetable Salad](https://www.centrafoods.com/recipes/roasted-vegetable-salad)

 Written by [Alexa Ketterling](https://www.centrafoods.com/recipes/author/alexa-ketterling) | Mar 18, 2020 2:00:00 PM

### Ingredients:

- 1 to 2 Red Bell peppers 
- 2 large Carrots 
- 1 whole Onions 
- Half of an Eggplant 
- Baby Potatoes cut in half (your desired amount)
- 1/2 of a Zucchini 
- 3 cloves of Garlic 
- Olive Oil drizzle
- Salt to taste
- Pepper to taste
- Cherry Tomatoes to desired liking
- Parsley

### For Dressing:

- 2 tablespoons Mustard Sauce
- 1 tablespoon Honey
- A dash of Vinegar (1/2 a teaspoon or less)
- Senza Fina Olive Oil drizzle to desired amount
- 1 1/2 tablespoon Water
- 1/2 tablespoon Oregano

### Directions:

- In a bowl add all the cut vegetables one by one like red bell peppers, carrots, onions, eggplant, baby potatoes, zucchini and garlic.
- Add olive oil, salt, pepper to the vegetables and give it a toss.
- Cover the baking tray with an aluminum foil and place the vegetables.
- In a pre heated oven, bake them at 180° for 15 to 20 minutes.
- Peal the skin of the garlic and smash them, add the baked vegetables along with cherry tomatoes.
- Add the dressing along with parsley and toss them together.
  
  ### Dressing:
- In a jar, add mustard sauce, honey, vinegar, olive oil, water and oregano. Mix them well. Shake them and the dressing is ready.

[View full post](https://www.centrafoods.com/recipes/roasted-vegetable-salad)

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