A term used to describe olive oil that has only undergone a cold water wash before pressing or spinning. This term is used to describe Extra Virgin Olive Oil and means that no heat has been used during processing. This is important because heat can reduce the overall quality of the oil extracted.

A drum is a common industrial packaging size in a cylindrical shape, with a hole on top used to get the oil out. In the food manufacturing industry, these drums are typically made out of steel. Plastic, cardboard, wood, and other materials are sometimes used for other purposes. Centra Foods carries the most common 55 gallon size.
Packaging that is either recyclable, BPA free, or reduces the amount of left-over packaging material that must be disposed of. 


