Glossary of Bulk Oil Terms

Nutrition Information Panel

Posted by Alexa Ketterling

Aug 9, 2018 4:22:03 PM

The nutrition facts label is a label required on most packaged food in many countries.  In the US, the label includes a standard serving measurement, calories and a breakdown of the constituent elements: calories from fat, fat, saturated fat, trans fat, cholesterol, sodium, carbohydrates, dietary fiber, total sugars, added sugars, protein, vitamin A, vitamin C, calcium, and iron. Always listed are total fat, sodium, carbohydrates and protein; the other nutrients usually shown may be suppressed, if they are zero, or if the food meets other guidelines for exceptions.