Olive Pomace Oil is highly debated and quite the topic in this increasingly health-focused industry. Now, don’t make any rash decisions on whether it is good or bad yet. First, you will need to look at both sides of the debate at hand.
How can you do this, you ask? By understanding both the pros and cons of olive pomace oil to help you make the best decision for your manufactured food product.
It can also help to survey your target market to see if your current and future customers have a preference about this oil. What you learn from them could affect your oil search process, as well as your marketing plan and the financial implications of your oil choice.
Let’s dive in to the pros and cons.
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